
Taxes included
- 10-year warranty
- Handmade in Switzerland
- Pay in instalments with HeyLight
Experience it live Showroom appointment 071 220 00 01
Delivery & pickup
Delivered by freight – we arrange the date with you personally. Pickup at the azado headquarters in Wittenbach is also possible.
Fast, reliable delivery. Directly from Switzerland. No customs delays or import costs.
Delivery abroad: costs and timing on request.
Warranty & service
10-year warranty on all azado grills – handmade in Wittenbach.
Customer service Mon–Fri, 8 am–5.30 pm · Average response time: 24 h
Payment
Pay securely with TWINT, credit card, PayPal, Apple Pay or Google Pay – or in instalments with HeyLight.
Prefer to pay by invoice? Write to us directly and we will gladly arrange it. Contact us
El Gaucho 80x50cm Limited Edition
The El Gaucho is a limited edition of the azado hybrid grill with an 80 × 50 cm grilling surface and hand-stitched nubuck leather details. It draws on the tradition of the Argentinian gauchos and is built in only 10 numbered units.
At a glance
- Crank, handles and gas hose covered in nubuck
- Wooden shelf held by four handmade straps
- With knife sheath on the grill
- 10 units, numbered and personalised
- Grilling surface 2 × 2,000 cm²
A piece of Argentinian history
The gauchos live from cattle farming on the pampas, from beef and cowhide. The El Gaucho recalls this with leather wherever your hands touch the grill while you cook.
Saddlery craftsmanship
The leather parts were made by hand by Sattlerei Zollet. The leather is nubuck, an oiled and buffed cowhide. Four straps hold the wooden shelf, and a knife sheath completes the grill.
Numbered and personalised
There are only ten El Gaucho grills worldwide. Each one carries a number from 1 to 10 and the name of its owner.
Technical data
| Grilling surface | 2 × 2,000 cm² (80 × 50 cm) |
|---|---|
| External dimensions | 95 × 55 × 180 cm |
| Side shelf | 50 × 30 cm |
| Weight | 87 kg |
| Material | stainless steel, wood, nubuck leather |
| Edition | 10 units, numbered |
| Delivery time | 4 to 8 weeks |
| Warranty | 10 years |
We deliver by freight carrier and arrange the date with you personally. You will find more models among the azado grills.
Explore the El Gaucho 80x50cm Limited Edition
Handkurbel
Das Rost stufenlos heben und senken, ganz ohne Werkzeug.
Flaschenöffner
Praktisch integriert, für das kühle Bier direkt am Grill.
Magnet
Für einfache Befestigung für Grillwerkzeug.
Schneidebrett
Massives Holz für den letzten Schliff, bevor es auf den Teller geht.
V-Rost & Fettkübeli
Fängt tropfendes Fett auf, kein Fettbrand, einfache Reinigung.
Holzgriffe
Bis ins Detail auf Qualität geachtet: passende Griffe in Nussbaum oder Kernesche.
Passendes Zubehör für den El Gaucho 80x50cm Limited Edition
Mirazur, Menton – three Michelin stars. And an azado.
Drei Feuer, ein Grill.
Gas, Kohle und Holz in einem Grill
Kombiniere alle drei Brennstoffe frei nach Lust: Holzkohle für den Rauchgeschmack, Gas für die schnelle Zündung, Holz für die offene Flamme.
Die Glut per Handkurbel steuern
Stufenlos den Rost heben und senken: von scharfem Anbraten bis sanftem Garen, alles mit einer Kurbel.
Sauber bleibt sauber
Tropfendes Fett landet in der Rinne statt auf der Glut. Kein Fettbrand, weniger Reinigung, mehr Kontrolle.
Schweizer Fertigungsqualität
Jeder azado wird in unserer Werkstatt in Wittenbach von Hand geschweisst, geschliffen und montiert.
Everything you need to know.
All three. Every azado is a hybrid: the gas element brings the charcoal up to temperature in about 5 minutes, then you grill over real embers. A pure wood fire works too. If you prefer to start the classic way, choose the version without the gas element.
El Maestro and El Jefesito (60×40 cm) are ideal for 2 to 4 people, El Rey and El Jefe (80×50 cm) for 4 to 6, and El Original (100×60 cm) for large gatherings. For the dining table there is El Chiquito in A4 format.
Every grill is built in Wittenbach near St. Gallen. We arrange the delivery date with you personally and deliver by freight. You can also collect your grill at our headquarters. Delivery abroad on request.
10 years on all grills and outdoor kitchens. Service and spare parts come straight from our workshop in Wittenbach.
Yes. Stainless steel and weatherproof woods are built for outdoor use, winter included. A matching cover gives your grill extra protection.
Yes, every size is also available as a built-in version. If you like, we design your outdoor kitchen as well, tailored to your space and style.
Welcher Grill ist der richtige für dich?

El Chiquito

El Maestro

El Jefesito

El Rey

El Jefe

El Original
| Grill surface | A4-Format | 2400 cm² | 2400 cm² (2×1200) | 4000 cm² | 2 × 2000 cm² | 6000 cm² |
|---|---|---|---|---|---|---|
| Outer dimensions | Höhe 48 cm | 75 × 45 × 180 cm | 75 × 45 × 180 cm | 95 × 55 × 180 cm | 95 × 55 × 180 cm | 115 × 65 × 180 cm |
| Weight | 8.5 kg | 65 kg | 65 kg | 87 kg | 87 kg | 113 kg |
| Number of guests | 1-4 people | 2-4 people | 2-4 people | 4-6 people | 4-6 people | 6-10 people |
From the azado to the plate.
Grilled on the azado
Argentinische Short Ribs (Costillas) vom Grill
Langsam gegart, zum Schluss scharf angeröstet: Rinderrippchen nach argentinischer Asado-Art.
View recipe →
Bife de Chorizo mit Chimichurri vom Grill
Das argentinische Steak schlechthin: dick geschnitten, scharf angegrillt und mit frischem Chimichurri...
View recipe →
Chimichurri-Hähnchen vom Grill
Knusprige Haut, saftiges Fleisch und eine kräftige Portion Chimichurri – ein unkompliziertes...
View recipe →
Choripán – das argentinische Chorizo-Sandwich
Der klassische Snack von jedem argentinischen Asado: gegrillte Chorizo im Brötchen, grosszügig...
View recipe →



















