"Anyone can prepare exquisite dishes outdoors if they know which grill to use!"

Why is the Spanish market of interest to us?

It's simple: outdoor kitchens and grills are a common sight in Spain. In many parts of the country, cooking outdoors is a year-round activity, from a simple campfire to an elaborate barbecue area. Cooking over an open fire is an ancient tradition as well as a popular pastime in Spain. People have been doing this for centuries and continue to do so today. They often cook outdoors in summer. The country is also known for its gourmet food. Foodies love to travel to Spain to try the culinary offerings, such as the typical tapas.

As a result, the azado team packed their bags and flew to Spain, specifically to Marbella. Once there, we began setting up the outdoor kitchen for our customer. With full enthusiasm, we screwed, sawed, and installed our brand new azado outdoor kitchen, including the flying "El Rey." We then rounded off the wonderful experience with an unforgettable barbecue evening, the so-called "Premium Delivery." Many thanks for the order and trust, and we are very proud to have been part of this project. Finally, we would also like to thank our partners Inalco and Quooker for their cooperation on this project.

We are already looking forward to hopefully many more such indescribable projects.

A round of applause for the grill master!