Lamb fillet, CH origin approx. 200 gr per person, sear it on both sides, then let it steep for approx. 5 minutes, refine with salt and serve with azado chimichurri.

Wrap small potatoes with thyme and some butter and salt in aluminum foil, then place them directly in the V near the gas element for about 35 minutes.

Cut the zucchini into 5mm slices and fry them on the grid for 8-12 minutes.

Oriental sauce for courgettes:

Chop the garlic clove very finely

Finely chop fresh peppermint 6-8 branches without a stem

Add 6-8 tablespoons of olive oil

season with salt and pepper

Mix with a fork or whisk

Put on hot zucchini and enjoy